UTRU

Category: .

CLASSIFICATION: IGP Sicilia
PRODUCTION AREA: Hills of Camporeale
ALTITUDE: 400 metriI m.s.l.
GRAPE VARIETY: 50% Nero d’avola e 50% Cabernet Sauvignon
SOIL: Dark and Loose Ground
VINEYARD: Cordone Speronato
PLANT DENSITY: 4.200 Plant Per Hectare
YELD PER PLANT: 1,5 Kg
YELD PER HECTARE: 6.500 Kg
VINIFICATION: 2 Weeks Maceration ad Controlled Temperature (25°)
MATURING: 6 Months in steel tank, 14 Months in Barriques and 2 Months in Bottle
ALCOHOL CONTENT: 14% Vol
AGEING CAPACITY: 9 Years
TASTING
COLOR:
Deep Garnet Red
AROMA: Pervasive with Maniford Red Ripe Fruit Scent, Herbal and Minty
FLAVOUR: Well Framed, with Well Balanced Tannins

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OUR WINES

UTRU   MUCINO   NERO D'AVOLA INZOLIA
truvatura   passula   ROSATO VI GUARDALOMU cabernet

We are proud to present our red and white wines, which retain in themselves the unique characteristics of the vineyards from which they come in full respect of nature and “terroir” that link the tradition to the history of Sicilian winemaking.

 BROCHURE

We are proud to present our red and white wines, which retain in themselves the unique characteristics of the vineyards from which they come in full respect of nature and “terroir” that link the tradition to the history of Sicilian winemaking.

Weight 1.4 kg